February 3, 2011

Peanut butter on ryvitas again for breakfast this morning.

There was left over pork from last night and I had a hankering for pasta so I cooked up some fettuccine and made a sauce and added the pork. It was ok, pretty stodgy but needed something a little more substantial than the last few days. Also trying to be resourceful with what we have in the fridge and cupboard.
Snacked on some healthy slice this afternoon with a cup of tea.

Lee worked late tonight so he picked us up some soup on the way home. I had a Tom Yum soup, Lee went for Pho. Both of which were delicious.

And thats it for today!

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