We are on different meal schedules again, as Lee is back on night shift as of today (big frown), so I had lunch at the mall. It was pretty good actually, a 'Hong Kong' style noodle soup:
We snacked on some pumpkin hummus in the afternoon with some leftover chilli and basil crackers, and had chicken breast burgers for dinner:
Oven baked chicken breast, avocado, lettuce & tomato, on thin buns. Delicious.
And that was it! Another month down, five more to go :)
xx
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