April 30, 2011

Oh man, shame on me. I skipped breakfast today and had the last 'meat parcel' for lunch. It was meant to be for Lee but he took his left over pad thai to work instead. I also snacked on a slice of havarti cheese and some rice crackers.

I have done all the grocery shopping, have made a few last minute changes to the recipe and have some prep to do before cooking dinner (such as scrubbing the mussels etc).

I have a tasty cheese and some crackers for us to snack on the moment Lee walks in the door. Tomorrow is his last 12 hour shift for a month. Squeeee!

Rightio. I will update later on with the cooking challenge and its results etc. So stay tuned....

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